CAROLIN, B. T.; WIDOWATI, R. .; RAHMAWATI, D. . The Differences in The Consumption of Soy Milk and Green Bean Juice on Breast Milk Production Among Postpartum Women at The Health Center of Tangerang Regency. Healthy-Mu Journal, [S. l.], v. 5, n. 2, p. 76–82, 2022. DOI: 10.35747/hmj.v5i2.216. Disponível em: http://journal.mbunivpress.or.id/index.php/healthy/article/view/216. Acesso em: 23 dec. 2024.