WASIAH, A.; ALGAMA, B. M.; FATMASARI, F. Training In The Production Of Additional Food Based On Local Food As A Stunting Prevention Effort In Kuro Village, Karangbinangun. Healthy-Mu Journal, [S. l.], v. 8, n. 1, p. 6–11, 2024. DOI: 10.35747/hmj.v8i1.804. Disponível em: https://journal.mbunivpress.or.id/index.php/healthy/article/view/804. Acesso em: 26 dec. 2024.